MASTER
 
 

Speakeasy Prohibition Dinner

By Cannaisseur Series (other events)

Saturday, February 22 2020 5:30 PM 10:00 PM PST
 
ABOUT ABOUT

Shhhh...We're throwing a cannabis speakeasy. It's our 5th Annual Speakeasy Prohibition Dinner celebrating the flower and plant we all love so much - Cannabis.

Come party like the roaring 1920s with us as we mix up some infused cocktails, dance to fun tunes, indulge in low dosed edible appetizers and experience a 4 course, flower paired dinner. Era or formal wear strongly encouraged but not required.

Upon arrival, you will be greeted with a sampling of delicious, mildly infused edibles. Here you will have a chance to grab a drink from the libations bar, meet and mingle with all of the other guests as well as a sample of various products from our sponsors. 

After the welcome reception, we guide you to the dining tables to indulge in a 4-course pre-fixe menu of infused, non-euphoric cuisine showcasing the whole cannabis plant. Between each course, we will be sampling a carefully curated list of different cannabis intermezzos from local farms including a sativa, a high cbd and an indica strain.

Chef Coreen and her team will prepare your meal in the open kitchen as her husband and cannabis entrepreneur Ryan acts as your host for the evening. He will guide you along your journey of exploring an array of cannabis while discussing the current and future climate of the cannabis industry in California.

Our goal is to create the most comfortable and relaxed environment with tasty food, plenty to drink and wonderful people. At the end of the dinner, each guest will be taking home a gift bag with a sampling of some of the evening's offerings and a few surprises.

The Cannaisseur Series is a ONE 4 ONE Company. For every ticket sold, we donate one meal to The SF-MARIN FOOD BANK**

Restrictions

Dietary Restrictions: We are serving a pre fixe menu for the dinner that is unfused using parts of the plant that do not create a euphoria. We do have a vegetarian option available for this event. Please make sure we are notified of any allergies no later than 48 hours before the event. We will try to accommodate as best we can. Vegan & Dairy-Free options are NOT available for this specific event as doing so requires substantial disruption to the flow of a meal that is designed to be the same for an entire seating of diners, and requires dedicating too much of our kitchen’s resources to a small number of those diners. We recommend that diners come with an open mind, ready to try things they might not ordinarily prefer, trusting that they will undoubtedly find most things easy to like.